Lakeland Ovation Bistro Cook $13-$18
The line cook handles various tasks that are intended to streamline the work of other cooks. A line cook’s duties are related to taking care of one or multiple areas of the kitchen, thus ensuring the seamless and efficient work organization as well as sanitation and organizational needs.
Skills & Competence:
- Team player
- Dynamic and efficient working habits
- Organized and focused
- Some experience in a professional kitchen